Name: One Pot Tom Yum Noodle
Cook time: 15 min
Ingredients: 2 pack Mama Thai Noodle; 1 pot Water ((about 500ml)); 1 no. Tomato; 1 portion Cucumber; 60 g Shredded Carrot; 4-6 pcs Crab Stick; 2 pcs Kaffir Lime Leave; 1-2 tsp Thai Chili Paste; 1 tsp Cripsy Onion; 1 no. Egg

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One Pot Tom Yum Noodle

Easy & Yummy~ Cooking the famous Mama Thai noodles with hot & sour tom yum favor in one pot. With your own choice of ingredients and spicy level. Everyone can easily make Thai street food at home.

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Cook Time 15

Course Main Course

Cuisine Thai

Servings 1

Ingredients

2 pack Mama Thai Noodle
1 pot Water (about 500ml)
1 no. Tomato
1 portion Cucumber
60 g Shredded Carrot
4-6 pcs Crab Stick
2 pcs Kaffir Lime Leave
1-2 tsp Thai Chili Paste
1 tsp Cripsy Onion
1 no. Egg

Instructions

Slice the tomato, julienne the cucumber & shredded the crab stick
Remove the stem & shred into pieces
Add about 500ml water into the saucepan
Add the Thai chili paste and stir to dissolve
Put the tomato & carrot, then bring to boil
Add the mama thai noodles & cook for 1-2 mins (make sure not overcooked)
Turn to low heat, add the ingredients one by one
Then add one egg in the center of the pot
Put the lid on and simmer for another 2 mins.
Finally sprinkle with crispy onion and serve well

Video

Keyword Tom Yum Soup Noodle